Price: ₹4,999 - ₹4,499.00
(as of Dec 20,2024 09:05:24 UTC – Details)
Discover the Ember Cookware Non-Stick Kadai, your go-to deep frying pan for all culinary adventures. Featuring a robust non-stick surface, this kadai ensures effortless cooking and easy cleanup, making it ideal for everything from frying to sautéing. The included aluminum lid helps retain heat and moisture, enhancing the flavors of your dishes. Designed with a sturdy stainless steel handle, this pan offers a secure grip and remains cool during cooking, providing both safety and comfort. Compatible with gas and induction stovetops, it adapts to your kitchen setup with ease. Plus, crafted from non-toxic materials, you can cook with confidence knowing your meals are free from harmful substances. Elevate your cooking experience with the Ember Kadai, perfect for preparing hearty curries, stir-fries, and more!
Superior Non-Toxic Cooking Surface: Enjoy peace of mind with a non-toxic, PFOA-free non-stick coating that promotes healthier cooking without the risk of harmful chemicals leaching onto your food. Our exclusive and advanced non-stick coating lasts 3x longer and is free from PFAS, including PTFE, PFOA, lead, and cadmium.
Ergonomic Handle : Equipped with handle that provides a comfortable grip and remains cool to the touch during cooking for added safety.
Perfect Non-Stick Kadai: Ember’s Kadai is designed for making perfect dosas, crepes, pancakes, and more, this Kadai features a premium non-stick surface that ensures easy flipping and even cooking.
Induction & Gas Compatible: The Kadai is designed for all types of stovetops, including induction & gas, offering great versatility for various cooking methods in your kitchen.
What is in the box- 1*Non-Stick Kadai, 1* Metalic Lid, 1*Spatula, 1*Cleaning Eraser, 1*User Manual with Care Instructions
Care Instructions – Use the cookware on low to medium flame. While washing, thoroughly wet your kadai with warm water and pour a few drops of mild detergent on its surface. Use a soft sponge and gently scrub the surface to clean the kadai. Avoid using hard scrubbers or metal pads to avoid scratches on the non-stick coating.
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